For the truly bold, there’s the “Pizza alla Vodka” – a creation that combines fresh mozza, vodka sauce, and basil on a vodka base. The menu proudly proclaims it’s “ONLY IN KC!” – and thank goodness ...

The Fried Calamari deserves special mention – tender rings and tentacles encased in a light, crispy coating that shatters pleasantly with each bite. No rubber bands masquerading as seafood here – this ...