A USDA spokesperson said its most recent performance standards, set in 2016, regarding salmonella prevalence in food continue ...

The Center for Science in the Public Interest had called the USDA's move to limit salmonella “the greatest advance for food ...

Did you think the government was stepping up the fight against food poisoning? Think again. In a move that deviates from the ...

coli bacteria from ground beef after deadly outbreaks, said Sarah Sorscher, of the Center for Science in the Public Interest.

San Diego County health officials said Thursday that 37 people fell ill — nine of whom were hospitalized — after eating at ...

“There are a number of hormones, mainly anabolic steroids that are classified as growth promoters. They were banned in the EU back in the 1980’s on the grounds they were a food safety risk. This has ...

A friend of mine, on her way to a fabulous Paris vacation last month, became ill. Based on the description of her symptoms, which you can thank me for not sharing, she was suffering from a bout of ...

coli bacteria from ground beef after deadly outbreaks, said Sarah Sorscher, of the Center for Science in the Public Interest. “Make no mistake: Shipping more salmonella to restaurants and ...