Tim and Dina are joined by chef Paul Lillakas to learn how to make a delicious and simple recipe for jerk shrimp toast appetizers and more.

How to cook blackened shrimp. This is one of my favourite ways to eat shrimp - and it makes a perfect appetizer. It's very easy and honestly, really quick. All you need is a hot cast iron pan, some ...

Ralph's on the Park, the Ralph Brennan restaurant near City Park, has an annual summer dining deal that's hard to beat. When ...