The pasta water secret makes all the difference here – reserve a cup before draining your linguine. When you whisk a splash ...

Add 12 ounces dried spaghetti, 4 1/2 cups water, and 1/4 teaspoon kosher salt. Bring to a boil over medium-high heat.

Funnily enough, both Gray and Amidor recommend a pasta salad from one of my most-frequented grocery stores: Whole Foods. “I ...

While fettuccine Alfredo originated in Italy, chicken Alfredo is pure Italian American comfort. It's indulgent, rich and easy ...

A listeria outbreak in refrigerated pasta causes three deaths and one pregnancy loss. FreshRealm recalls chicken fettuccine ...

2: While the pasta cooks, pat the shrimp dry and season them with salt and black pepper. Combine the olive oil, lemon zest ...

Exactly how long does pasta sauce last in the fridge? We asked two food safety experts to answer all our pasta ...

Pasta dishes sold under multiple brand names were recalled due to possible Listeria contamination as part of a nationwide ...

It’s been about 25 years since pasta with vodka sauce started showing up on restaurant menus, but it hasn’t gotten old to me.

Parmesan cheese can be used in a number of different ways to add a boost of flavour to your food, especially one part that you might mistake for rubbish.

WASHINGTON — A deadly strain of Listeria monocytogenes has FreshRealm recalling its chicken fettuccine alfredo products ...