Jamie told people not to throw away any parmesan rinds, the hard outer edge at the end of a block of cheese. This is because they work perfectly to season certain dishes. Interesting, right?

A gardener has urged people to save the wooden boxes that your cheese come in, as they can be used to grow a healthy ...

(Even if it exhibits some mold, you probably don't need to throw your cheese away.) Items that have a natural preservative quality, such as cheese, pickled products or those with a high vinegar ...

Wrapping your cheese will keep it fresh longer, but you need to know how to do it the right way. Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most ...

When deciding what to keep and what to throw away, consider the following recommendations ... soft and semi-soft cheese, shredded cheese, cheesecake, vegetable juices, home or commercially ...