There’s a moment when you bite into the perfect hot pastrami sandwich that feels like a culinary revelation – the warm, peppery meat, the sharp mustard, the soft yet sturdy rye bread coming together ...

Some retro sandwiches are best left in the past, but these timeless classics prove that the right bread-and-filling combo ...

The Old Florida Café in Micanopy serves up sandwiches so memorable that devoted fans willingly drive hours just for a single bite of their legendary Turkey Club. Tucked away on a quiet street lined ...

Jeff Goldblum shared that he loves a turkey and Swiss cheese sandwich with Russian dressing. Goldblum also says he used to ...

The Reuben and its younger sister the Rachel are two iconic sandwiches featuring many similar ingredients. Here are the ...

Cookbook author Hailee Catalano shares a recipe for a spicy, creamy, garlicky turkey sandwich that's perfect for one of her ...

Each state has its own signature sandwich, from grilled cheese to a burger known as the Jucy Lucy.

Laurie Ochoa is general manager of Food at the Los Angeles Times.

Mark E. Potts is the senior editor for video at the Los Angeles Times. A native of Enid, Okla., Potts graduated from the University of Oklahoma with a master’s degree in broadcast journalism. He has ...