Utility, Cutter and Canner grades are the lowest grade of beef available in the U.S. Beef that carries these grades are used for processed meat products, such as ground beef or sausage. USDA Beef ...

USDA Supervisory Agricultural Commodity Graders (Meat) correlate on beef at their annual national beef correlation event, August 13, 2019. (USDA Photo by Preston Keres) ...

It's important to realize that beef grades are more about quality and taste, rather than nutritional value or food safety. For example, the USDA notes that the protein, vitamin, and mineral ...

The USDA recently announced a new remote beef grading program which will allow rural meat processors to grade their products digitally and reduce their costs. SUBSCRIBE NOW! Read Today's Paper ...

USDA meat graders will be allowed to review and grade beef carcasses remotely under a pilot program Agriculture Secretary Tom Vilsack announced Friday. The Remote Grading Pilot for Beef aims to ...

The USDA recently announced a new remote beef grading program which will allow rural meat processors to grade their products digitally and reduce their costs. 3 months/99¢ a month SUBSCRIBE NOW ...