The nominations of Robert F. Kennedy Jr., noted corn syrup critic, as the Secretary of Health and Human Services and Brooke ...
Some of these claims start with a grain of truth, but often distort that to make organic look like a racket, an excuse for ...
Consumers reported a 9.5% out-of-stock rate for foods in 2024. This figure dropped from 12.3% in 2023 and 19.3% in 2022, ...
The WTO Agreement on Sanitary and Phytosanitary Measures and the Technical Barriers to Trade Agreement empower governments to ...
A collaboration between Kennedy and the New Jersey senator could be helpful for furthering nutrition policy, and could be ...
The Food and Drug Administration announced Wednesday it had decided to revoke Red 3's authorization to be added to foods, ...
A new California law will now require baby food manufacturers to disclose to consumers how much lead, mercury and arsenic is ...
Korin Miller has spent nearly two decades covering food, health, and nutrition for digital ... committee to the United States Department of Agriculture (USDA) suggests tweaking the Dietary ...
Research analyzes over 50,000 food products, highlighting the dominance of ultra-processed options in grocery stores and its ...
Telling Americans what food is healthy doesn’t mean they will listen.
By Christina Jewett The Food and Drug Administration on Thursday updated the definitions of the term “healthy” for labeling on foods, a move that reflected changes in nutrition and that ...
Innovative food companies are leveraging technology to create healthier, more sustainable food options. Against this backdrop ...