Switching salt with substitutes can lower the risk of stroke, death: Study
A recent study published in The Journal of the American Medical Association (JAMA) Cardiology has found that switching ...
10 Surprising Uses for Windex That You’ve Never Thought Of
One-stop cleaning solution Right now, there’s probably a bottle of Windex in your cabinet alongside dozens of other cleaning ...
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Benefits and risks of drinking water with sodium bicarbonate
Baking soda water, known for its alkaline properties, has become a hot topic in the nutrition world. While it's credited with benefits like improved digestion and muscle endurance, it's crucial to be ...
How life's building blocks took shape on early Earth: The limits of membraneless polyester protocell formation
One leading theory on the origins of life on Earth proposes that simple chemical molecules gradually became more complex, ...
Estuary bacteria offer hope for pollutant detoxification in saline waters
Scientists from the Institute of Applied Ecology of the Chinese Academy of Sciences have identified a strain of bacteria that ...
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Salt substitutes as a way to lower risk of death, stroke
Get your daily dose of health and medicine every weekday with STAT’s free newsletter Morning Rounds. Sign up here. Good ...
New study: Switching salt with alternative can reduce risk of recurring stroke by 14%
Previous studies have shown that lowering sodium intake and supplementing potassium independently reduce one’s blood pressure ...
Could switching salt with an alternative reduce risk of stroke? Study reveals the truth
The study found that the use of a salt substitute led to a 14 per cent reduction in the risk of recurrent stroke and a 12 per cent reduction in mortality.
World Health Organization recommends swapping table salt with lower sodium salt substitutes; but should you?
If you have specific dietary needs or concerns like kidney diseases, consult a healthcare professional before making ...