Plant-based sources of protein are the healthier option over meat | PennLive Letters
Eating meat is no longer just about heart disease, stroke, cancer, and diabetes. It’s about dementia, too! A study of 133,000 ...
Red meat consumption increases dementia risk, cognitive decline, says US study
People who eat processed red meat have a greater risk of developing cognitive decline and dementia than those who eat very little red meat, according to a new study. The study, published in Neurology, ...