Sourdough bread is often hailed as a superfood. Is it healthier than normal bread? Experts discuss sourdough nutrition, ...

If you’ve ever gone through a breadmaking phase, you’ve likely dabbled in creating your own sourdough using either a starter ...

Esther Oberholzer faced a setback while trying to bake sourdough bread, but instead of dwelling on the failure, she decided to turn the situation around. With a positive mindset, she saw an ...

A fresh loaf of sourdough / Photo courtesy of Melissa GriffithsWhen Rhonda Flatberg died in 2018, her best friend passed ...

Temperature is a crucial factor that affects how well your sourdough bread will rise. But how can you raise the internal ...

By Audrey Anderson Hometown Weekly Reporter The Islington branch of the Westwood Public Library held a “Sourdough Starter ...

Prepare the Dough: In a large mixing bowl, combine the active sourdough starter with warm water. Stir to dissolve. Gradually ...

OSU’s Robert M. Kerr Food and Agricultural Products Center will host a Playing in the Dough Workshop from 8:45 a.m. to 3 p.m.

On July 26, Slate Sourdough opened its doors at 11 Reconciliation Way, adding a fresh touch of artisan sourdough to downtown ...

Owner and baker of Hungry Ghost Bread, Jonathan Stevens, said he wants everyone to experience the art of making and breaking ...

Bread Furst was in the small business spotlight on Monday. The bakery's owner, Mark Furstenberg, shared why baguettes are so ...

Created in partnership with the University Club Atop Symphony Towers, the members-only club 34 floors above Knead where ...