Mix up your vegetable sides with broccoli rabe, broccoli’s slightly more bitter, leafier cousin. Cut off the tough ends and peel the knobbier stems. Give it a good wash, then sauté in olive oil ...

Broccoli rabe has a more pungent, bitter flavor, too. As to where to find broccolini, it’s available at many grocery stores. I have bought it at the Trader Joe’s, Safeway and Wegmans locations ...