News

Here's our countdown of the top 100 Miami Dolphins plays of the first 25 seasons of the new century. For ground rules, the plays were picked on the basis of his ...
Are you looking for a getaway that feels a little like you're in Europe? Check out this Bavarian-style town in Indiana.
If you're in the market for colors that will pop against your melanin, you're in the right place. We've got 32 nail colors ...
To make the lemon syrup, place the lemon rind and juice in a small pan with the sugar and 100ml/3½fl oz water. Simmer over a medium heat for 3–4 minutes until the sugar has dissolved and the ...
Method For the decoration, using a zester, peel long strips of lemon rind. If you haven’t got a zester, thinly peel the lemon, then cut into fine strips. Set aside the remaining lemon.
Lemon confit can be refrigerated for several months, but if you don't want to make your own, jarred Moroccan preserved lemons are a fine substitute. By Eric Ripert Updated on March 20, 2019 Rate Share ...
View the latest Sariguna Primatirta (CLEO) stock price, news, historical charts, analyst ratings and financial information from WSJ.
Ken Lemon joined the Channel 9 Eyewitness News team as the Gaston Bureau reporter/photographer in September, 1998. He came to the Charlotte market from WECT-TV in Wilmington, North Carolina, where ...
Preheat oven to 400°F. Bring a large pot of salted water to a boil over high. Add shells; cook, stirring often, until al dente, about 10 minutes. Drain shells, and rinse under cold water to stop ...