Seafood enthusiasts might gravitate toward the “Nature Coast Fisherman’s Platter,” a generous assortment of fried seafood including clam strips, shrimp, catfish, and tilapia that showcases the bounty ...

For the uninitiated, a proper Cuban sandwich is a precise architecture of flavors – roasted pork, ham, Swiss cheese, pickles, and mustard, all pressed between Cuban bread until the exterior is crisp ...

A popular Cuban restaurant on the Space Coast has expanded with a new location on the Treasure Coast. Nini’s Cuban Cuisine recently opened in The District at U.S. 1 and Village Square Drive in ...

The menu does a fine job of keeping its cuisine simple and flavorful, and the restaurant’s cocktail program also sings with sophistication.

The sandwich: Everything looked good, but we chose the classic Cubano ($14), featuring tender and juicy roasted pork that covers the bottom layer of the crispy, house-made, Cuban bread.

- Grill the sandwich for about 3-4 minutes on each side, or until the bread is golden brown and crispy, and the cheese is melted. Add more butter as needed when grilling each sandwich.

The Victor location is at 10 E. Main St. in Victor; Cuban fare, other than the Cuban panini, is not offered there. Tracy Schuhmacher covers Rochester's food and drink scene.

Nevertheless, he decided to create his spin on the Cuban sandwich by making it in his pizza oven instead of a plancha (a panini press used for Cuban sandwiches).

4. On the top half, place ham then evenly spread the mustard over the ham, next top with pickle spears. 5. Combine the two halves 6. Brush outside of sandwich with Lard and place on the panini ...

Roast Beef Romesco, Cuban Panini, Chicken Milanese and the Fig & Pig (Prosciutto Cotto with fig spread) are the other new ones to try. 2909 22nd Ave. N., St. Petersburg. 727-321-2400 ...