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“A great knife is an extension of a chef’s hand,” says Susur Lee, celebrated restaurateur, TV host and TikTok personality.
Wash the knife with hands using a soft soap before immediately drying it to stop oxidation damage. A knife block or magnetic strip provides an excellent storage solution for the Matsato. The blade of ...
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CNET on MSNKeep These 7 Foods Off Your GrillGrilling shrimp over a hot grill isn't a bad idea, but if you're going to do it, keep the shrimp in its shell until after ...
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