The festival celebrating Chinese, Korean and Vietnamese cultures and traditions kicks off Jan. 17 and runs through Feb. 16.

DYLAN Patisserie, known for French-themed patisserie and gourmet café, launches its limited-edition Chinese New Year Lucky ...

Emirates has embraced the vegan dietary requirements of its guests and serves more than 400,000 plant-based meals a year. As ...

Emirates continues to expand its portfolio of vegan cuisine by workshopping new dishes made with innovative ingredients ...

During Winter Restaurant Week—from Monday, January 27 to Sunday, February 2—over 200 restaurants will offer three-course ...

Made it this far with your New Year’s resolutions? You deserve a treat! We rounded up our top 15 better-for-you desserts so ...

Give a gift that says more than ‘Happy Valentine’s Day’ with Hotel Chocolat’s range of imaginatively crafted Valentine’s ...

Chameleon Lounge Bar revealed its new delectable food and drinks, elevating the dining experience at the New Coast Hotel ...

Dark Chocolate Day is here on January 10, and it’s time to treat yourself to something irresistibly rich, decadent, and oh-so ...

Don't want to spend hours in the kitchen baking a classic chocolate cake from scratch or pay $40 at a bakery? A store-bought ...

This chocolate mousse is so good that it could be served to guests after a gourmet meal. The best part: The six recyclable ...

This light and creamy strawberry mousse is one of the best things to arrive at your spring or summer dessert table! Made with ...