Diwekar invites readers to recalibrate their relationship with food — not through fad diets, but via timeless eating ...

Dear Heloise: Most break-ins occur between 10 a.m.-3 p.m. through ground-level windows and doors, so make sure to check both ...

This is because most cast-iron skillets fall into one of two categories: very cheap or very expensive. There’s not much in ...

We tested dozens of models to find the best microwaves for every need and budget, including compact and oversized options.

Vegetables often get kicked to the side for things like burgers and steaks during summer grilling time, but who decided that ...

The summer grilling season is here, and that could mean more over-cooked hamburgers, burnt bratwurst and scorched steaks. But ...

Vegetables often get kicked to the side for things like burgers and steaks during summer grilling time, but who decided that ...

I enjoy your column every day in the Oregonian. Concerning the use of molasses in oatmeal or other foods, we found that the ...

Marbling is key. Look for cuts with good intramuscular fat; it makes meat tender, juicy and flavorful.” German Vollbracht, ...

8 Things Vets Never Do With Their Own Dogs—and Why first appeared on Parade Pets on Jun 27, 2025 This story was originally ...

Savor summer with Mediterranean-inspired recipes by Chef Coby Smith of The Hope Bistro — perfect for your next dinner party.

It's easy to think that all steaks need the same cooking and resting treatment, whether they're beef or tuna. But there are a ...