extra sharp — things like that. There isn’t a labeling requirement as to what level of sharpness you can call it, but it only seems to apply to cheddar cheese in the United States. The oldest ...

In the mood for macaroni and cheese? Our test kitchen pros share their favorite cheeses for the creamiest, gooiest, most ...

Cheddar is probably the most common cheese in an American kitchen. It has a distinct flavor that ranges in sharpness—all the ...

Exceeding that limit was Cracker Barrel's Extra Sharp Yellow. However, it wasn't a complete failure. First, there was nothing ...

These mac and cheese recipes have everything you crave, whether it's oven-baked or stovetop macaroni, an ultra-creamy sauce ...

This is the product's overall performance score, based on key tests conducted by our industry experts in the CHOICE labs.