Changes to the FDA labeling guidance in support of FALCPA include alterations to the definitions of “major” food allergens ...
The FDA says new labels will make it easier to spot harmful ingredients. A UVA nutritionist suggests taking a holistic ...
While a pause on federal health agencies is nothing new during presidential transitions, the Trump Administration’s ...
This year, the Food and Drug Administration (FDA) is overhauling food labels, with a major focus on redefining what qualifies ...
The U.S. Food and Drug Administration has labeled the broccoli recall as a Class I, the highest risk level issued by the ...
The front-of-package labels could help consumers identify how ingredients in foods can be a part of a healthy diet.
On January 14, 2025, the Food and Drug Administration (FDA) proposed a new requirement for all packaged foods to have a front ...
The proposed nutrition label provides information on saturated fat, sodium and added sugars content in a simple format.
The FDA has updated the product labeling for Xeloda and 5-FU to highlight the risks associated with dihydropyrimidine ...
From mislabeled allergens to major contamination scares, each incident was a reminder of how deeply food safety is woven into ...
Dr. Gabriel A. Brooks discusses the recent FDA product labeling update for Xeloda and 5-FU which aims to highlight risks associated with DPD deficiency.