Looking to eat healthier? Try our fried rice with Brussels sprouts and mushrooms. It\'s quick, delicious, and plant-based!

Healthy air-fryer recipes put nutritious meals on the table fast. Your air fryer has you covered, making everything from ...

These side dishes for steak will round out your dinner, including potato recipes and other vegetables to dinner rolls and ...

Eat the rainbow with this colorful slaw. Purple cabbage, green cabbage, carrots, apples, and bell peppers combine for a light and bright side dish. Lightly salted roasted peanuts add a slight crunch ...

Big game, bold flavors—no meat required. These vegetarian Super Bowl recipes include nachos, Buffalo cauliflower bites, chili ...

Pastry chef Belinda Leong remixes a high-fiber breakfast classic, looking to carrot cake for inspiration. Yes, you can add cream cheese frosting if you want. Belinda Leong is a James Beard ...

A cook has unveiled his top tip for creating the perfect roast carrots that are "so delicious", and it all hinges on one relatively unexpected - and "sticky" - ingredient added at the end of the ...

Carrots are undeniably one of the nation's favourite vegetables, with past data from the National Diet and Nutrition Survey revealing that 50% of the UK’s vegetable intake is made up of just four ...

Carrots are a non-negotiable on the Christmas dinner plate. If there's one method that produces the most buttery and sweet carrots, it's the Julia Child way. In her famous recipe, from Mastering the ...

Chicken fried rice is a quick, reliable weeknight meal using day-old rice, cooked chicken, and vegetables. It combines protein, carbs, and veggies in one pan, ready in 20 minutes, offering a healthier ...

In the United States, chain restaurants serving Korean Fried Chicken have multiplied by 22 percent this year alone. Among those helping popularize Korean Fried Chicken is chef Judy Joo, co-founder of ...