Starter: Patacones are a real delicacy straight from Latin America! This Colombian specialty is made from plantains that are double-fried to obtain a crispy exterior and a super-soft interior. You can ...

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Whether served on a bun or plated with fries for a classic fish and chips combo, fried fish is a crave-worthy indulgence. When it's done right, the crunchy coating helps lock in moisture, keeping the ...

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Meanwhile, black plantains are completely ripe. The flesh is soft and has an almost caramel-like sweetness that's perfect for dessert. But what does a plantain's ripening timeline look like?

Mix in rice, broth, and pepper and bring to a boil. Reduce heat, cover, and cook gently for 25 minutes. Give mixture a stir, then place fried plantain on top of rice, cover again, and cook another 20 ...

There is contrast in flavour – the savouriness of the rice with the spices and sauce, and the caramelized sweetness of the morels of fried ripe plantains. Be very clear, the star of this fried ...