While table salt still works great as a simple french fry seasoning, Wendy's sea-salted fries set them apart from the crowd. Next time you're assembling your definitive ranking of the best (and ...

Using an air fryer, toppings, and an oven, I tried chefs' best tips for upgrading frozen fries to see which I'd do again and ...

Stacker researched U.S. trends and cultural influences to determine the signature side dish from all 50 states that everyone ...

There are so many ways to fry chicken. Country-fried, broasted, Korean-style, buttermilk fried, popcorn, Nashville hot, Japanese-style...I mean, the list goes on and on. Today, I'm putting a handful ...

We taste-tested fried shrimp from several popular restaurant chains and found that only one had the perfect balance of flavor ...

Southern chefs share their favorite places to get fried chicken. When they aren't making fried chicken, here's where they ...

"I remember eating that, but it was the lean cuisine. My oldest sister fed us when Dad wasn't home, or we weren't at Nanna's.

I found that salting these when they were still hot and oily allowed the salt to stick better to the greasy surface of the fry, especially within the ridges. I also tried adding seasonings and ...

As a private chef, some of my favorite Trader Joe's items to buy for clients include orzo, cut white corn, and the Green ...