Hi! Bunta Shimmori is my name. I’m a student journalist for the Observer, and I come from Japan. Japanese culture is now spreading via anime, social media and anywhere. If you hear “Japan,” what do ...

Sweet chilli, honey, sesame oil, mirin and soy combine to make a punchy sauce for this teriyaki salmon. Serve with sesame pak ...

A content creator and former private chef is sharing his spin on a classic Hawaiian lunch, incorporating teriyaki-flavored ...