Pierre’s Ultimate Glazed Ham That Changes Everything Prepare to revolutionize your holiday table (or any special occasion) with Chef Jean-Pierre’s unforgettable glazed ham—a juicy, flavor-packed ...

Discovery Boracay's Indigo Restaurant has a Mother's Day set menu, which is available for lunch and dinner until May 31 at P1 ...

If you wish to prepare a delicious dinner for your mum this Mother's Day, we have handpicked the best mains you can put on ...

Browning the meat for this slow cooker version of chicken chasseur is a really worthwhile step – it gives such a depth of flavour to the finished dish alongside smoky bacon and rich mushrooms.

Mix the tomatoes, honey, ketchup, soy sauce and smoked paprika thoroughly in a slow cooker. Season with ground black pepper. Add the pork and turn to coat in the sauce. Cover and cook on low for 8 ...

A good ham takes pride of place at most Christmas tables. But it's not always easy picking the right one or getting that glaze just right. Anthony Puharich from Vic's Meats, the only butcher at the ...