The flavor of classic pot pies channels pure comfort food vibes and I can eat them any day, any season. That said, over the years they've left me wondering: could pot pies be bett ...

Teikoku Databank, a research company that tracks historic changes in the cost of assembling a plate of Japan’s beloved curry ...

Chef Kris Toliao and partner Yuka Ioroi open the newest reincarnation of Cassava with onigirazu and pillowy Japanese milk ...

The Dream Asia Festival unites Asian food with cultural entertainment and traditional performances under one celebratory ...

Metro Phoenix welcomed over 30 new restaurants in January, including Main Burgers in Mesa, Tiki Taka in Scottsdale and ...

Making a big batch of rice to serve alongside many meals is a must, but there's often leftover rice. Next time you have leftover rice, try crispy ketchup rice.

O ne of the last three remaining Japantowns in the country, Little Tokyo was first established in the early 1900s as a ...

In Japanese folklore, the kitsune is a fox spirit that bewitches humans, a servant of the Shinto god Inari, the patron kami ...

Omakase joins several other restaurants at the growing shopping center, which also will be home to Lexington’s second Publix ...

Thousands of readers chimed in to The Oregonian’s Readers Choice Awards with their favorite vegan restaurants this past week, ...

The owners of NoMa’s Wunder Garten are working on a new D.C. bar inspired by the historic liquor store space it's taking over ...

Earlier: Fifteen restaurants that opened in eastern Mass. during December. Dan Smith suggests The Good Bird’s gameday platter for $40. It includes 1.5 pounds of wings and 1.5 pounds of tenders, with ...