Cut an onion in half and rub over the grates to make them more nonstick. Place the pork chops on the grill. After 3 minutes, ...

Carmel’s Best New England Clam Chowder lives up to its confident name – a creamy, comforting bowlful generously populated with tender clams and potatoes. The Castroville Artichoke Soup transforms this ...

One pot skillet meals for dinner are perfect for busy weeknights when you want a delicious, hearty dish with minimal cleanup.

Marinate Chops: Rub marinade all over the pork chops (bone-in or boneless). Place in a zip-top bag or shallow container. Marinate for at least 2 hours, preferably overnight for full flavor.

Chop recipes are perfect for those nights when you want a meal that feels a bit more special without a lot of extra fuss.

A pack of chops can go a long way when you want to make something that feels special without much effort. Whether you’re working with pork, lamb, or beef, chops cook quickly and hold a lot of flavor.

Finish Cooking the Pork – Return the pork to the pan and simmer until they reach an internal temperature of 145°F to 160°F. Garnish and Serve – Season with salt and pepper, then sprinkle ...

Breaded Panko Pork Chops Breaded Panko Pork Chops. Photo credit: Little Bit Recipes. These pork chops cook quickly and come out with a crisp texture that works well for both dinner and leftovers. They ...