Loose Ends Brewing in Centerville is hosting its second annual Crab Rangoon Eating Contest at 6 p.m. Wednesday, July 3 (CONTRIBUTED PHOTO). Do you think you have what it takes to eat more than 42 crab ...

Six crab Rangoons are never enough, so we combined all of the creamy and delicious ingredients into a one pan dinner instead! In this video, Natalie makes an easy crab rangoon casserole in under ...

Detail: 1000 N. US 1, Jupiter. 561-570-1000; 1000north.com The Jupiter Grill. They will host a Mother's Day brunch from 11 a.m. to 3 p.m. complete with carving stations, raw bar and a 'full brunch ...

Judge awards $6.6 million to whistleblowers who reported Texas Attorney General Ken Paxton to FBI ...

They are going to be making crab Rangoons and homemade egg rolls for all of us, and we will be sampling later. You’re in for a real treat today, folks. Thank you. We’re glad to be here.

The crab Rangoon’s staying power is all about bare-bones pleasure — cheesy, crispy and a touch sweet. It’s a reminder that even well-worn pleasures, with new context, can surprise.

It is widely believed that the crab rangoon was invented around 1955 in Oakland, California, and served for the first time at Trader Vic’s, a tiki bar there.

The Boston.com readers have spoken, sending us more than 50 options for places to eat the beloved appetizer crab rangoon in Greater Boston.

Their favorite crab rangoons so far, which had the filling ratio they prefer, in addition to a “crispy and pillowy wonton,” were at Tanuki Sushi & Grill in Lakeview and earned a 9.3 rating.