A major restaurant chain here in America, Buffalo Wild Wings, has teamed up with the beloved soft drink Mountain Dew to offer ...

The Tinto de Verano is a 2-ingredient cocktail from Spain that is made by combining equal parts dry red wine and sparkling ...

Now, pickle juice has been making its way into all kinds of cocktails, from margaritas to martinis to micheladas. The pickle ...

Frozen watermelon, a dash of coconut water, mint-infused maple syrup, and tangy lime combine in a drink that's perfect for ...

Guy Fieri turns up the flavor with Food & Wine exclusive recipes and pro tips — from bold, tequila-laced margaritas and fully ...

Method: Squeeze the juice of 1 lime into a cocktail shaker. Fill with ice, then add the rum and summer fruit puree. Shake ...

1. Add the rum, grapefruit juice, lime juice, orgeat and maple syrup to a cocktail shaker. Shake lightly for a few seconds. 2. Strain and pour into a rocks glass over ice. 3. Spray a few spritzes of ...

Finely slice the lime into 2mm thick slices and lay on the prepared baking tray. Place in the oven for 1½-2 hours until the lime slices are completely dried out. Transfer to a wire rack to cool. 2.

Fill the glass two-thirds full with ice and pour the lime juice into the bottom of the glass. Then, carefully pour in the ...

However, there’s a catch: Since Sarti Rosa, the key ingredient in the original Sarti Spritz, is very hard to find in the U.S., you’re not going to have a ton of luck getting your hands on a Sarti ...