Moroccan baghrir, known as "hole pancakes," offers a culinary journey to the sunny Maghreb. Their fluffy texture, unique ...

This easy Moroccan-style soup creates a great base to use up any cooked meat you may have leftover. It also freezes beautifully. See the recipe tips section for ideas on how to include extra ...

Discover practical tips for exploring Morocco solo, from staying safe to savoring local cuisine and visiting must-see ...

"In Morocco, people aren't big fans of desserts," explains Mourad Lahlou, chef-owner of Aziza in San Francisco, who shared the recipe with Food & Wine. "We eat fresh fruit after lunch, but on a ...

Moroccan dishes combine local proteins (think: pigeon, chicken and sardines) with an array of aromatic spices. Many eateries throughout the city serve traditional fare, but one of the best ways ...

An assortments of dishes served at Kodaiko Ramen & Bar on ... balls cooked in tomato sauce served with bread or rice at Little Morocco Cafe, 716 Seventh St. Benjy Egel [email protected] An ...