The food industry is facing a Perfect Storm - assaults on ultra-processed foods; warning labels; and the rise of GLP-1 drug ...
"Shrimp consumers are being misled on a massive scale" in a major Florida metro area, according to a new report on seafood ...
A front-of-package food label would be a great educational tool. The Trump administration should keep it.
On January 16, 2025, the U.S. Food and Drug Administration (“FDA”) published a highly anticipated proposed rule on front-of-package (“FOP”) ...
The FDA proposes a new front-of-package nutrition info box to make healthier food choices quicker and easier. Featuring key ...
FDA Restructures its Food Resources Although there were a number of significant new regulations, the most significant food ...
The proposed FOP nutrition label provides information on saturated fat, sodium and added sugars content showing whether the ...
After 20 years of hemming, hawing, and “evaluating the science,” the FDA is finally muscling its way onto the most coveted ...
The US FDA is proposing that simplified food nutrition labels be placed on the front of food packages to help consumers grasp the nutritional value of the product at a glance.
Nudging with carbon footprint labeling and product categorization motivates online shoppers to select plant-based foods, ...
The U.S. Food and Drug Administration wants to put nutrition information front and center on food products to give consumers ...
Do calorie labels on food products and menus really change the way people eat?A new study finds they make a small but ...