The U.S. Food and Drug Administration wants to put nutrition information front and center on food products to give consumers ...

Calorie labeling and nutrition information have become essential tools in public health initiatives aimed at promoting healthier eating habits and combating obesity. Various countries have ...

On January 16, 2025, the U.S. Food and Drug Administration (“FDA”) published a highly anticipated proposed rule on front-of-package (“FOP”) ...

Regardless, it will take some time before nutrition facts—physical or otherwise—are legally required for alcohol. After an ...

Research indicates that nearly 80 percent of U.S. adults already consider the Nutrition Facts label when making purchasing decisions. But will placing the proposed 'Nutrition Info box' front and ...

After 20 years of hemming, hawing, and “evaluating the science,” the FDA is finally muscling its way onto the most coveted ...

It's easy these days to see how many calories a cheeseburger will set you back, or how many added sugars are in a ja ...

The US FDA is proposing that simplified food nutrition labels be placed on the front of food packages to help consumers grasp the nutritional value of the product at a glance.

For the first time, the Alcohol and Tobacco Tax and Trade Bureau proposed rules that would bring alcohol labels closer in ...

The new label would accompany the agency’s Nutrition Facts label, which details the amount of nutrients in each serving of packaged foods or drinks and typically appears on the back or sides of ...

The proposals would see alcohol labeling come closer to that for non-alcoholic beverages: with serving sizes, calorie counts, ...