A new Italian restaurant, Truffle Pig, is set to move into the old 224 State St. building one year after the Northwestern ...

Hospitality group has signed a 15-year lease to take over the former Farrier & Draper venue on South William Street in Dublin ...

Food, price and service matter – but perhaps an often overlooked test of a memorable dining environment is whether you can ...

Kunio Sado wanted to open a vintage resale shop but decided it wouldn’t draw enough customers. His solution? The Perregaux ...

Siegel is also known for his 21-year tenure with The Bartolotta Restaurants, during which time (2008) he earned a James Beard ...

Truffle Pig, a new Italian restaurant, will open in August in the historic Oshkosh ... for its historical significance and architectural design in 1982 when it was added to the National Register ...

On the weekends during warmer months, a 19th-century barn on Samsonville Road becomes a space for art, cuisine, and community ...

In Cincinnati, Ohio, Team B Architecture & Design nimbly navigates a tightly wound, open floorplan for restaurant Wildweed.

A first for the Dope Bakehouse, known for its picture-perfect treats and signature cobalt blue boxes, the concept will be ...

Big changes are on the horizon for an Edmonds waterfront mainstay. It won’t happen quickly but when it does, it will be ...

After a little over a decade in the business, the owners Onyx Coffee Lab are ready to unveil one of their most imaginative ...

Amanda Toups designed the kitchen to be a showplace for nationally recognized chef Isaac Toups. But while the visuals are ...