Some food labels designed to nudge Americans toward healthier food choices can have the opposite effect, new University of ...

Earlier this month, the U.S. Food and Drug Administration proposed food companies use new, front-of-package labels highlighting the levels of fat, salt and added sugar in their products.

A new study by a research team led by the University of Nevada, Reno School of Medicine (UNR Med), found that the foods ...

Calorie information was added to menus to encourage punters to make healthier food choices ... Canada and France. The labels – also on supermarket meals – led to a 1.8 per cent reduction ...

The FDA has proposed new front-of-package nutritional labels to help consumers make healthier choices by providing information on saturated fat, sodium ... The Nutrition Info box proposal is ...

The US Food ... read information about three key nutrients—saturated fat, sodium, and added sugars. These nutrients have been directly linked to chronic diseases when consumed in excess. The ...

Dr. Jeffery Gilbert, DO and nurse Sonya Solomon are launching a new low-salt awareness initiative at UPMC Wellsboro. “The ‘low salt food pantry’ is designed for some of our patients who ...

easy-to-read nutrition labels on the front of food and beverage packages. These labels, which would highlight content of sugar, salt, and saturated fat, aim to make it easier for shoppers to make ...

The label would plainly show whether the food has low, med, or high levels of fat, sodium and added sugars Getty The U.S. Food and Drug Administration wants to change how we shop. On Tuesday ...

Bengaluru: The U.S. Food and Drug Administration on Tuesday proposed that food companies display nutrition labels on the front ... about a food's saturated fat, sodium and added sugars - the ...

The FDA is proposing nutrition labels on packaged foods that would break down information about sodium, added sugar and saturated fat by saying whether the food contains “low,” “med” or ...