Located atop the Corcovado Mountain in Rio de Janeiro, Brazil, the Christ the Redeemer’s iconic status ranks as one of the seven modern wonders of the world. In this video, we will explore some ...

At the heart of Senegalese vegetarian dishes lies a blend of black pepper, garlic powder, onion powder, and cayenne pepper.

Beancurd (aka tofu) holds a special place in the hearts (and bellies!) of vegans worldwide, Africa being no exception. Its ...

PLNT Burger’s 13 locations on the East Coast offer everything from vegan beef burgers to Tindle chicken sandwiches to ...

Scientists have developed a revolutionary vegan cheese using plant proteins. Learn how it matches the texture and melting ...

Namaste Nepal in Wiesbaden, Germany, has authentically exotic dishes that will satisfy customers without pushing their ...

After being targeted by the meat industry, swept up in the culture wars and pummeled in sales, two plant based meat companies ...

Whether you’re vegan, vegetarian, or a hardcore meat-eater one near west-side restaurant is serving up wholesome comfort food that’s oh-so satisfying. This Chicago Restaurant Week, ...

Californian dairy-free brand Misha's Inc has acquired Vertage, a fellow artisanal vegan cheese producer, for an undisclosed ...

Welcome to Coffee and Plants, where the lattes are strong, the pastries are plant-based, and the decor is so green it makes ...

Indulge your sweet tooth with these 15 healthiest store-bought cookies, packed with wholesome ingredients, as recommended by ...

In search of a restaurant dishing up balance with a side of delicious? Look no further than this Long Island eatery, ...