A Sweet Treat for All. Making homemade candy doesn’t have to be complicated, and Vegan Toffee proves it. This delicious treat ...

With just two ingredients, those who long for the nostalgic taste of chocolate pudding can make a vegan version in the ...

Combine bananas, your choice of plant-based milk (such as almond or soy), a splash of vanilla extract, and a tablespoon of ...

But perspective is needed, and London’s restaurant scene has been operating with unsure footing since the pandemic; it’s not ...

Aldi's new high-protein, vegan mealtime options include No Chicken & Black Pepper Sausages and Salt & Pepper No Chicken Kebabs, both priced at £1.99. For a quick meal solution, the High Protein Noodle ...

Shoppers can warm-up this January with Aldi’s returning shopper favourite — High Protein Noodle Pot (99p, 64g). Bursting with ...

The restaurant is offering a beet salad or Tuscan white bean and kale soup as its first course. Main course options are a sweet potato harissa bowl or short rib pasta. Dessert options range from an ...

HEAT oven to 325ºF. MIX wafer crumbs and butter; press onto bottom of 9-inch springform pan. BEAT 3 pkg. cream cheese, 3/4 cup sugar and 1 Tbsp. vanilla with mixer until blended. Add eggs, 1 at a ...

HEAT oven to 325ºF. MIX wafer crumbs and butter; press onto bottom of 9-inch springform pan. BEAT 3 pkg. cream cheese, 3/4 cup sugar and 1 Tbsp. vanilla with mixer until blended. Add eggs, 1 at a time ...

This chocolate mousse cake can be made one to two days in advance of any party by simply chilling it in the fridge without the fruit topping until needed. The sponge base can be made ahead and ...

1 cup of all-purpose flour 1/2 cup of sugar 1 tbsp of baking soda 1 tsp of salt 1 cup of non-dairy milk such as almond milk or oats milk 1 tbsp of oil 1 tsp of vinegar 1 tbsp of vanilla extract 1 tbsp ...