Providing our restaurants with the highest quality, fresh, local seafood as well as gift cards to enjoy at your favorite Anthony’s Restaurant – see below for more information!

Led by Tim Ferleman, an avid fisherman and former Anthony’s chef, the seafood arm of Anthony’s is committed to sourcing the best seafood throughout the Pacific Northwest, Alaska, and …

Anthony’s Pier 66 is the premier Northwest seafood restaurant with panoramic views of the downtown Seattle skyline, Mt. Rainier, and Elliott Bay’s boating activity.

From dinner houses to take-out, Anthony’s provides premier seafood dining in locations throughout the Pacific Northwest. Make your reservation today.

Anthony’s Lower Deck is a casual neighborhood restaurant serving dinner daily. The menu features fresh Northwest seafood in lively and fun preparations. The Lower Deck is perfect for …

Anthony’s Bell Street Diner is located on the downtown Seattle waterfront in the same building as Anthony’s Pier 66 and Anthony’s Fish Bar. The Bell Street Diner is a casual seafood …

At Anthony’s Seafood Company, we’ve been part of this tradition for over 40 years. Each season, we’re among the first to bring the prized Copper River Salmon from the Alaskan wilds straight …

Anthony’s first food truck, Finn, launched in August 2018 and is ready to bring you some of our award-winning seafood! Book Finn for your next event or private party for fresh, Northwest …

Anthony’s at Coeur d’Alene is unique to the Riverstone community – reflecting the style and personality of the neighborhood. With unmatched views, every detail of the dining experience …

Anthony’s HomePort Everett is located just off the I-5 corridor and overlooks the largest saltwater marina in the Pacific Northwest. Located on Port Gardner Bay, the restaurant offers majestic …