Apr 29, 2020 · Paella (pai · ei · uh) is a classic Spanish rice dish made with rice, saffron, vegetables, chicken, and seafood cooked and served in one pan. Although paella originates from Valencia, it’s recognized as the national food of Spain and there are several different varieties.

Mar 5, 2025 · Paella is a classic Spanish dish featuring saffron rice with chorizo, chicken, and seafood. This easy recipe marinades the chicken in paprika and oregano for added flavor and adds the shrimp at the last minute for fantastic results.

Jun 20, 2023 · This chicken, chorizo, and shrimp paella recipe features rice and vegetables cooked in an aromatic saffron broth. Everything cooks in one cast-iron skillet!

May 11, 2021 · Spanish Paella Recipe (Paella Valenciana) This authentic recipe for traditional paella valenciana is as simple as it is delicious! Try it for yourself, and taste the real flavors of Spanish rice.

Dec 11, 2024 · Paella is a guaranteed crowd-pleasing centerpiece for special occasions and parties, but honestly, this dish is enough reason to celebrate all on its own.

Nov 21, 2024 · Chef John pares down classic paella and focuses on technique with his recipe for the famous Spanish dish of saffron rice with chorizo and shrimp.

Nov 16, 2024 · A traditional Spanish paella recipe made with Spanish chorizo, chicken, squid, mussels, and shrimp cooked with saffron rice in a paella pan.

Dec 8, 2024 · Paella is a classic Spanish rice dish that brings together the best of land and sea. This version, loaded with smoky chorizo, shrimp, and mussels, is easier to make than you might think—and just as good as your favorite Spanish restaurant’s!

Feb 24, 2025 · Simmer the Rice: Sprinkle ½ teaspoon of saffron threads, ½ teaspoon of ground cayenne pepper, ½ teaspoon of ground paprika, ½ teaspoon of kosher salt, and ½ teaspoon of ground black pepper over top, then add 1 cup of bomba rice.Combine 2½ cups of chicken broth and 6 ounces (1 small can) of tomato paste then pour over the skillet. Simmer uncovered for …