Trying TOP RESTAURANT Methods and Techniques ‪@FallowChefs‬
19:31
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Trying TOP RESTAURANT Methods and Techniques ‪@FallowChefs‬
In today’s episode, we deep dive into all things sustainable British cooking with our good friends at Fallow, Will and Jack! Cooking methods, interesting ingredients & much more. Check out Fallow below: https://youtube.com/@FallowLondon https://fallowrestaurant.com/ Time to CANCEL your boring dinners! It's easier than you think to cook up ...
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Our second alternative potato dish: Hasselback Potatoes 🥔 Ingredients 8-10 Agria or Yukon Gold Potato 2-3 L Beef Stock (Can use chicken or vegetable) 170 g Clarified Butter 5 g Rosemary 5 g Thyme 5 g Garlic, Smashed 25 g Unsalted Butter, Cubed and Cold Squeeze of Lemon Juice Chives 1. Place skewer through the bottom of the potato. If the bottom is uneven, cut a bit off the bottom to make it even. Slice thin, even slices down to the skewer. Keep skewers in throughout the entire cooking process 2
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