Easy Duck Confit
Easy Duck Confit
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Slow Cooker Duck Confit Recipe - Mashed
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❤️Slow Cooked Duck with Hoisin Sauce❤️ So tender & tasty, I’d love you to try it 😊 If you don’t have a slow cooker, pop it in a 160 oven covered in foil just the same. Keep the fat for roasties & freeze the stock for great gravies. #northernnic #foodie #healthymeals #eatwell #carlisle #slowcookerrecipes #duckrecipe | Northern Nic’s Back Kitchen
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This is the easiest recipe for Duck Leg Confit that you'll ever find. Duck Leg Confit is classic French recipe that began as a method of preserving and grew to be one of the most cherished dishes of France. It's said to have originated in the Gascony area of southwest France, but is now made across the country. This version is made in the slow cooker and requires just 10 minutes of active time including pan searing! Recipe: https://pinchandswirl.com/slow-cooker-duck-leg-confit/ Pin it for Later:
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