Prinjolata Gateux It’s like a soft variation of the traditional Carnival dessert. Ingredients: 1pkt Lamb Brand Sponge Cake 4 Large Eggs (room temperature) 70ml Water 1pkt Lamb Brand Topping Mix 400ml Cold Milk 1tsp Vanilla Essence 60g Hazelnuts (roasted) 60g Almonds (roasted) 40g Pinenuts (roasted) 50g Glazed Cherries 1 Orange Rind (grated) 1/2 Lemon Rind (grated) 10ml Liqueur (Whisky, Brandy, or Vermouth) 20g Chocolate Peanuts (optional) 10g Melted Chocolate 1. Prepare the sponge as instructed

Behind the scenes while making Savina's Prinjolata Chocolate ;-) | Savina Creations

Prinjolata wisq tajba biex ma titlaqx mil-ewwel 👀✨ Tinsix idduqha qabel ma jgħaddi żmien il-Karnival 🎪 | Maypole

Bring the carnival home! 🎡 This carnival mega cake is made of carnival color vanilla cake layers filled with Italian meringue buttercream. The entire cake is covered in all the carnival classics: popcorn, cotton candy, and so much more! It gets better though – on the inside is a secret chamber full of multi colored sixlets! ☀️ END OF SUMMER SALE ☀️ We're sweetening up the bittersweet end of summer with an extra hot SALE! Everything on How To Cake It is now up to 40% OFF! That includes sprinkles

Carnival Cake! | Neurotic Mom